Chewy Coconut Cookies Recipe
Coconut lovers get in here, you have to try this recipe! These cookies are chewy, coconutty and all-round yummy!
- Reading time
- 1 MIN READ
- Ingredients
- 8 INGREDIENTS
- Step photos
- 10 PHOTOS
- Video
- VIDEO
Coconut lovers get in here, you have to try this recipe! These cookies are chewy, coconutty, and all-around yummy!
Not a fan of coconuts? Try these and it would become one of your favourites. Let's bake!
INGREDIENTS / 08
- Unsalted butter - 1/2 cup
- Icing sugar - 2/3 cup
- Egg - 1
- Vanilla essence - 1 teaspoon
- All-purpose flour - 1 & 1/4 cup
- Baking powder - 1/2 teaspoon
- Salt - 1/4 teaspoon
- Desiccated coconut - 1 & 1/3 cups
METHOD / 10
1 MIN READ
- 01
Preheat your oven to 350 degrees F.
To your mixing bowl, add the butter and icing sugar.
- 02
Mix until it's smooth and creamy.
- 03
Add the egg and vanilla essence and mix until it's smooth.
- 04
Add the flour, baking powder, and salt.
- 05
Add the desiccated coconut.
- 06
Mix until it's well combined. Do not over mix.
- 07
Scoop about half a tablespoon of cookie dough into your palm. Shape into a ball and gently flatten in between your palms.
Roll in the desiccated coconut making sure to gently press the coconut in.
- 08
Transfer to a lined tray and bake in the preheated oven for 12 to 15 minutes.
- 09
Remove from the oven and allow to cool in the pan for 10 minutes before transferring to a rack to cool completely.
- 10
ENJOY!
Store leftover cookies in an airtight jar.
WATCH THE RECIPE VIDEO
Plus extra 3/4 cups of desiccated coconut for rolling
FILED UNDER
RECIPE BY
Dolapo Grey
PUBLISHED DECEMBER 28, 2020
