Pawpaw - Papaya Smoothie
This creamy pawpaw smoothie is so smooth, thick, and delicious. It's perfect for breakfast or dessert.
- Reading time
- 1 MIN READ
- Ingredients
- 4 INGREDIENTS
- Step photos
- 10 PHOTOS
- Video
- VIDEO
This creamy pawpaw smoothie is so smooth, thick, and delicious. It's perfect for breakfast or dessert.
INGREDIENTS / 04
- Pawpaw - 1 whole
- Lime - 1
- Sugar - 1/4 to 1/2 cup, optional
- Milk or yoghurt - 2 to 3 cups
METHOD / 10
1 MIN READ
- 01
Peel the pawpaw.
- 02
Use a spoon to scoop out the seeds and set aside.
- 03
Chop up the pawpaw. Be sure to use a ripe one. Transfer into a bowl and chill it for an hour or overnight.
- 04
Transfer into a blender.
- 05
Add the juice of 1 lime.
- 06
Add some sugar to taste. The quantity you use depends on how sweet you want it. You could leave out the sugar entirely.
- 07
Add 2 to 3 cups of milk or yoghurt.
- 08
Cover and blend until smooth.
- 09
Pour into a pitcher.
This freezes really well. You could pour it into a bowl and freeze it. Scoop with an ice cream scoop when ready to serve.
- 10
Enjoy!
WATCH THE RECIPE VIDEO
FILED UNDER
RECIPE BY
Dolapo Grey
PUBLISHED NOVEMBER 30, 2020
